The art and science of coffee
3 October, 7:00 pm
Talk | Environment & Nature, Food & Drink, Lifestyle, Chemistry
This virtual tour combines the art and science within coffee roasting, using imported green beans. Join Witney-based Ue Coffee Roasters to explore sourcing ethical crops, relationships with small-estate farmers and harvest. Learn why fermentation affects taste and smell, and how flavour is locked into the beans making coffee so very special! Join in with an interactive taste test and compare your results with the experts. Followed by a live-streamed Q&A.
IF Oxford uses Pay What You Decide (PWYD) ticketing so you can choose to pay whatever you want, or can afford. You can make your donation during booking or after the event and the amount you pay is up to you. A suggested donation of £5 per person for each event enjoyed will help secure the future of the Festival.
IF Oxford is run by The Oxfordshire Science Festival (charity #1151361) and your donation may be eligible for Gift Aid, where a charity can claim back an extra 20% of your donation at no cost to you. Gift Aid forms can be downloaded from www.if-oxford.com